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See below ingredients and instructions of the recipe
7 ea Bacon slices, chopped 3 oz Blue cheese, chopped
2 ea Garlic cloves, minced 2 tb Fresh chives, chopped
1 pk 8 oz cream cheese, room temp 2 tb Smoked almonds, chopped
1/4 c Half and Half
Chop bacon and cook in skillet until almost crisp. Drain excess
fat from skillet, add minced garlic and cook until bacon is crisp.
Preheat oven to 350 degrees. Using electric mixer, beat cream cheese
until smooth and blend in Half and Half. Mix bacon mixture with blue
cheese and chives. Put into a 2 cup ovenproof baking dish, cover with
foil, and bake about 45 minutes. Sprinkle with chopped smoked
almonds and serve with crackers, bread and/or vegetables. Makes
about 1-2/3 cups.
Jeff Viets
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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