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Recipe by: tessy
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See below ingredients and instructions of the recipe
1 c Milk 1/4 ts Almond extract
2 Eggs 2 tb Margarine; softened
1/2 c Bisquick 21 oz Cherry pie filling
1/4 c Sugar
Heat oven to 400. Blend milk, eggs, bisquick, sugar, margarine and
extract in blender 15 seconds, or beat on high speed of mixer 1
minute. Pour into greased 10" pie pan. Spoon cherry filling over the
top. Bake 25 to 30 minutes. (Also works well with apple or peach
filling. Source: Comstock label
Submitted By MEG ANTCZAK On 05-04-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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