Wednesday's chili (wendy's)

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Recipe by: herminise

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 1/2 lb Ground round
2 ts Corn oil
1/2 ts Salt
10 oz Can onion soup
1 tb Chili powder
2 ts Cumin powder
1/2 ts Pepper
21 oz Can UNDRAINED
-kidney beans
6 oz Can tomato paste
8 oz Can tomato sauce

Directions: Heat oil in 10" skillet, add crumbled beef, sprinkle with
salt. Pack beef firmly in pan, cover, cook over low heat for 20 min.
Put onion soup thru blender for 1 min., add to beef, mashing with
fork till it looks like rice. Simmer, covered another 5 min. Add
chili powder, cumin, pepper. Transfer to a 3-qt pot, add kidney
beans, tomato paste and sauce. Heat for another 20 min to allow
spices to blend.