Wild chicken

"Discover how to cook this meat recipe. Recipe free. Delicious healthy recipe. Meat recipe, cooking tips and food recipe. Easy and quick meat recipe for free!"
Recipe by: jauffray

Rate this recipe (11 votes)

448 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

200g wild chicken meat
50g chicken breast
koumo mushrooms
egg white
ham
vegetable hearts

Cooking Preparation of the Recipe:

Cut the wild chicken meat into thin slices, smear with egg white, scald thoroughly.
Beat till firm 150g egg white.
Mince the chicken breast and mix into the beaten egg white, put into duck shaped moulds, use hot green and red peppers to form the beaks, eyes and wings; steam till cooked.
Drop wild chicken slices, ham slices and vegetable hearts into chicken soup, bring to the boil, remove ingredients to a bowl.
Again bring the soup to the boil, skim, season and pour over the ingredients in the bowl.
Add the steamed "ducks".