Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Center-cut ham slice 1"thick

---------------------------SAUCE--------------------------------
1/2 c Dry white wine
1/4 c Orange juice
1/4 c Maple syrup
1 tb Cornstarch, dissolved in
2 tsps white wine vinegar
1/2 ts Dry mustard
1/4 ts Ground ginger

Combine all ingredients except ham in saucepan. Bring the sauce to a
slow boil, stirring constantly, then reduce heat and simmer for a few
minutes. Grill ham over mesquite coals. Brush frequently with sauce
on both sides, allowing 10 minutes of cooking time for each side.
When done, place ham on serving dish, and pour remaining sauce over
entire dish.

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