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Recipe by: charron
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See below ingredients and instructions of the recipe
3/4 c Miracle Whip Salad Dressing
1 c Corn flake crumbs
1/2 c Kraft Grated Parmesan Cheese
1 x Salt and pepper
2,3 lb chicken;* *cut up skinned/I use all breasts 1. Preheat
oven to 350 2. Brush chicken with salad dressing: coat with combined
crumbs and cheese. Sprinkle with salt and pepper 3. Place in 13 x 9
baking dish 4. Bake 1 hour or until tender. Makes 3 to 4 servings
This is good and has a little "zing" to it. Hope you all enjoy it.
Sherri/SCPF53A
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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