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Recipe by: coenraad
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See below ingredients and instructions of the recipe
1 lb Zucchini, sliced Pepper
1 c Celery, chopped 1/2 ts Basil
1 Onion, chopped 2 Cloves garlic, minced
1/2 lb Sausage 1 Green pepper, chopped
1/2 ts Oregano 28 oz Tomatoes
Salt
Brown the sausage, remove from skillet. Add garlic, celery, onion,
zucchini and gr pepper. Saute lightly, about 3 minutes. Add sausage,
seasonings and tomatoes. Simmer, covered for 30 minutes. If soup
becomes to thick, add chicken stock. Enjoy, Sheryl
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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