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See below ingredients and instructions of the recipe
1 lb Xtra lean ground beef 1/2 c Whipping cream
1 ts Salt 2 Loaves brown n serve French
1 ts Pepper Bread, cut in half
1 tb Worcestershire sauce Lengthwise
1/4 c Catsup 1 c (4oz) shredded cheddar
1/4 c Chopped onion Cheese
1/2 c Crushed cornflakes
Preheat oven to 350F.
Combine meat, seasonings, cornflakes and cream. Spread to edges of
bread and bake about 25 minutes until meat is cooked. Sprinkle with
cheese during last 5 minutes of cooking. Cut into slices.
Taste of Home Ground Beef Collection 1996 Edition
Shared by Carolyn Shaw 12-95
Submitted By CAROLYN SHAW On 12-14-95
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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