"Discover how to cook this pasta recipe. Pasta recipe for free. Delicious healthy recipe. Pasta recipe, cooking tips and food recipe. Easy and quick pasta recipe!"
Recipe by: fleur-maurits
Rate this recipe (1 votes)
378 people have saved this recipe
See below ingredients and instructions of the recipe
1 sm Onion, quartered Pepper (to taste)
3/4 c Shallot, chopped 2 c Cream, whipping, OR
1/4 ts Thyme, fresh 1/2 c Bordelaise Sauce ** OR
2 ea Bay leaves 1/2 c Stock, veal **
Salt (to taste)
** See recipes for Bordelaise Sauce, and Veal Stock.
For Sauce:
==========
Place the reserved sweetbreads in a small saucepan; add enough
cold water to cover. Add the onion, 2 tablespoons shallot, 1/4
teaspoon thyme, 2 bay leaves and salt and pepper. Bring to a boil,
reduce heat and simmer for 8 minutes.
Remove the pan from heat and let it cool. Drain the sweetbreads
and remove all remaining connective tissue; separate into bite-sized
pieces.
Go on to the next recipe to learn how to put together and cook
the pasta, sauce and filling.
Source: New York's Master Chefs, Bon Appetit Magazine
: Written by Richard Sax, Photographs by Nancy McFarland
: The Knapp Press, Los Angeles, 1985
Chef: Michel Fitoussi, 24 Fifth Avenue, New York
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Discover the best rice recipes with pictures: risotto, basmati, brown rice. Try delicious rice free recipes.
Discover the best chocolate recipes with pictures: black, with milk, desserts, ice cream, pie, white chocolate, etc...
Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!