* Dessert topping should be in a pressurized can. In a 2-cup measure combine water and instant coffee crystals. Micro-cook, uncovered, on 100% power ...
Combine all except soda and chill. To serve: Combine approximately 2-parts wine mixture to 1 part lemon-lime ...
Bring water and salt to a boil. Add rice; cover and remove from heat. Let sit for 5 minutes. Melt butter in skillet; saute' onion and celery until ...
I have not had them in ages but you just follow the directions on the can amp; replace the alcohol with fruit juice, water or cool aid. You can also ...
Yield: Makes 12 servingsDirectionsCOMBINE pork and potatoes in large bowl.FILL taco shells with pork mixture. Top with toppings.NOTE: Available ...
Soften gelatin in 1/4 cup (60 ml) water for 5 minutes. Melt chocolate with cinnamon and sweetener. Add milk and water slowly. Add gelatin. Stir until ...
Make a white sauce by melting the butter in a double boiler, stirring in the flour and adding the milk gradually. Cook, stirring constantly to the ...
Melt the butter in a saucepan large enough to eventually hold all the ingredients.Add the arugula, and cook over low heat stirring frequently with a ...
Preparation Melt the butter and mix with flour to make a roux. Add the celery, onion, green pepper, and garlic and saute until onions are soft. Add ...
PREPARATION: Boil cabbage and celery until very tender. Drain and squeezeout excess water. Shred very fine and set aside to drain further. ...
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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