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Recipe by: chesley
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See below ingredients and instructions of the recipe
10 ea Whole chicken breasts
Split, boned and skinned
Salt and pepper
2 c Champange
101 ea Unpeeled cloves fresh garlic
Place chicken in ungreased baking pan, 12 x 16 or 18 inches. Sprinkle
with salt and pepper and pour champagne over. Place garlic cloves around
and between chicken pieces. Cover pan with foil. Bake at 350 degrees for
1 1/2 hours. Remove chicken to large seving platter and place garlic
around chicken. Tell guests to such the garlic out of its skin, that it
is deliciously sweet.
English celebrity chef also known as The Naked Chef. BBC food television shows.

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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