Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 lb Hot Italian sausage or pork -quartered
-sausage (bulk) 1 1/2 c Monterey Jack cheese with
1 Jar roasted red pepper -jalapenos, grated
-strips 6 lg Eggs, beaten
1 sm Can diced green chilies 1 1/2 c Milk
6 sl White bread (day old or 1 ts Chili powder
-lightly toasted bread), 1/2 ts Salt

In medium skillet, saute sausage 10 minutes or until lightly browned.
Cool slightly. Place in bowl. Add peppers and chilies; toss to
combine. Preheat oven to 350 degrees. Generally grease 2 quart
baking dish. Reserve 6 bread quarters and place remainder in prepared
dish. Sprinkle with cheese and the sausage mixture; arrange reserved
bread on top. Set aside. In medium bowl, beat eggs with milk, chili
powder, and salt until mixed; pour over bread in dish. Bake 1 hour or
until center is set. Let stand 10 minutes before serving.
Submitted By BARRY WEINSTEIN On 03-14-95

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