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Recipe by: guilbaut
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See below ingredients and instructions of the recipe
1 cn Condensed milk 2 (17 oz.) cans corn, whole
1 (8 oz.) pkg. softened cream -kernel
-cheese 2 Young coconut (makapuno),
1 (4 oz.) whipped topping -unsweetened
2 (40 oz.) cans fruit 1 Bottle kaong
-cocktail 10 Pieces of cherries, pitted
Beat cheese until smooth. Blend in condensed milk. Fold in whipped
topping. Drain well fruit cocktail, corn, coconut and kaong. Mix all
ingredients. Garnish with cherries. Chill before serving.
Submitted By BARRY WEINSTEIN On 03-19-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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