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Recipe by: blimie
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See below ingredients and instructions of the recipe
5 lb Potatoes, peeled cubed 20 sl Velveeta cheese
2 Onions, chopped 9 Lasagna noodles
3 Sticks butter
Cook potatoes and drain. Cook noodles and drain. Saute butter and
onions and add to potato. Mash the potatoes. Add little butter and
onion mixture while mashing potatoes. Once mashed, layer like
lasagna. Pour excess butter and onion over top. Layer with tich of
milk. Bake 20 minutes at 325 degrees.
Submitted By BARRY WEINSTEIN On 02-27-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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