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Recipe by: odelide
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See below ingredients and instructions of the recipe
1 lb Unsalted butter
2 c Confectioners' sugar
6 Egg
1 ts Almond extract
1 ts Vanilla extract
2 cn Solo fruit filling
5 c Sifted flour
Additional powdered sugar
Yolks
Cream butter and sugar. Add egg yolks, one at a time, beating well
and flavorings. Gradually add flour, dough will be stiff. Roll
tablespoon size into balls. Place well apart on greased tin. Make
thumb print in each ball and fill with Solo filling. Sift powdered
sugar over when done.
Recipe By :
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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