Adobo herb salsa
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Recipe by: carlo-filippo
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Main Ingredients:
See below ingredients and instructions of the sauce recipe
Cooking Preparation of the Recipe:
INGREDIENTS:
* 1 (28 ounce) can diced tomatoes
* 1 green bell pepper, diced
* 1/4 cup minced red onion
* 1/4 cup minced fresh cilantro
* 1 tablespoon adobo sauce from canned chipotle peppers
* 1 tablespoon chopped fresh tarragon
* 1/2 teaspoon salt
* 2 tablespoons balsamic vinegar
DIRECTIONS:
In a bowl, toss together the tomatoes, bell pepper, onion, cilantro, adobo sauce, tarragon, and
vinegar. Season to taste with salt, cover, and refrigerate at least 30 minutes.
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