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Recipe by: ann-celine
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See below ingredients and instructions of the recipe
WITCH HAZEL AFTERSHAVE-
2 oz Tincture of witch hazel
1/2 pt Unscented alcohol
1 qt Distilled water
1 oz Glycerine
1 oz Tincture of balsam Peru
SPICY AFTERSHAVE-
1 ts Cinnamon
1/2 ts Cloves
1 oz Tincture of benzoin
1 oz Tincture of Orange Peel
1 dr Oil of bergamot
1/2 pt Alcohol
1 qt Water
LEMON AFTERSHAVE-
1/2 pt Alcohol
1 qt Distilled Water
1 oz Tincture of Benzoin
1 dr Oil of Bergamot
2 dr Lemon Oil OR:
2 oz Tincture of Lemon Peel
1/4 ts Cinnamon
LIME AFTERSHAVE-
1 dr Oil of Bergamont
2 dr Lime Oil
1 oz Tincture of Benzoin
1 qt Water
1/2 pt Unscented Alcohol
The tangy tingling sensation it causes after being splashed on is one
way to describe an aftershave. Most aftershaves act as astringents;
they help firm skin tone and close skin pores when applied
immediately after shaving. Many aftershaves contain alcohol, which
possesses antibacterial abilities, helping to prevent infections of
knicks or shaving cuts. It also should contain glycerine and/or other
ingredients known to be beneficial to skin care. Glycerine will help
counter the drying effects on the skin, and the chafing and
irritation that can develop with dry skin. *Most drug stores contain
all of the above tinctures and oils. Herb and health food shops carry
the essential oils.
Recipe By :
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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