Amish honey carrots with sweet pickles - amish recipe
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Recipe by: yda
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Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
1 lb. carrots
3 tbsp. butter
1/4 c. honey
1/4 c. orange juice
1/2 tsp. grated orange rind
1/2 tsp. salt
1/2 tsp. ginger
1/4 tsp. black pepper
3 tbsp. chopped sweet pickle
Peel carrots and slice; melt butter in skillet. Add all ingredients except sweet
pickles. Cover and cook about 20 minutes, stirring occasionally. Uncover,
raise heat to high and cook about 3 minutes to reduce the sauce to glaze. Stir
in pickles just before serving.
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