Ancho chile chips
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Recipe by: gatianus
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 c Peanut oil
4 lg Potatoes, gaufrette cut
1/2 c Ancho chile powder
Salt
Heat oil to 375 degrees F. Fry potatoes, in batches and drain on paper
towels. Immediately toss with ancho powder and salt.
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