Apple grilled pork chop with red onion marmalade
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Recipe by: valexia
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
6 Center cut pork chops
Brine:
1 ga Apple cider
2 1/2 c Kosher salt
15 Juniper berries, crushed
1/2 bn Rosemary
1 1/2 c Sugar
Combine apple cider, kosher salt, juniper berries, rosemary and
sugar. Add pork chops and marinate in brine for 40 minutes,
refrigerated. Remove chops from the marinade and pat dry.
Cook on an open grill for approximately 10 minutes, turning as needed.
Yield: 12 portions
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