Apples stewed in calvados
"Ideas for dinner - Discover how to cook this recipe free. Ideas for dinner to cook a healthy recipe. Delicious idea for dinner. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: atlantik
Rate this recipe (5 votes)
433 people have saved this recipe
Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
6 Apples 1/4 c Apricot preserves
-(at least 3 varieties) -pref sugar-free
-peeled, cored 1/4 c Apple juice
-cut into quarters 2 tb Calvados (apple brandy)
1/2 c Raisins -omit if unavailable
1 ts Ground cinnamon
Put the apples raisins, cinnamon, preserves, and Calvados into a
heavy pot with a lid. cook over low heat until the apples are soft,
20-30 minutes. Serve warm, at room temperature, or cold.
Refrigerate for up to 3 weeks. Return to room temperature before
serving.
The Occasional Vegetarian by Karen Lee ISBN 0-446-51792-5 pg 255
Submitted By DIANE LAZARUS On 10-05-95
Browse by categories
Celebrity Chefs Recipes (cooking)
Rachael Ray
(celebrity chef)
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Joël Robuchon
(celebrity chef)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Wolfgang Puck
(celebrity chef)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Recipes free and delicious!
Pasta recipes
Discover the best pasta recipes with pictures: raviolis, spaghettis, lasagna, cannellinis, and more pasta recipes!
All recipes & cooking
The largest collection of cooking recipes. Search our cooking database for delicious recipes. FREE recipes: pasta, dessert, appetizers, meat, and more!
Fish recipes
Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.