Aunt carol's july 4th kosher coleslaw
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Recipe by: marge
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Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
Amount Measure Ingredient -- Preparation Method
2 cups shredded red cabbage
2 cups shredded cabbage
2 carrots -- shredded
1 teaspoon salt
1/2 teaspoon fresh ground black pepper
1/2 cup mayonnaise
1/4 cup fresh lemon juice
1 teaspoon garlic powder
Place cabbage and carrots in a nonreactive mixing bowl. Add salt,
pepper, mayonnaise, lemon juice and garlic powder. Mix well.
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