Avocado and pine nut salad - bon appetit
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Recipe by: tober
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 Head lettuce, torn into 1/4 c Minced red onion
-bite-size pieces 1/4 c Grated mozzarella
1 Avocado, peeled, pitted 2 tb White wine vinegar
-and chopped 1 1/2 tb Dijon mustard
1 Tomato, chopped 6 tb Olive oil
1/3 c Pine nuts, toasted Salt and pepper
1/4 c Alfalfa sprouts
Place lettuce in large bowl. Add avocado and next 5 ingredients.
Whisk vinegar and mustard in small bowl. Gradually whisk in oil.
Season with salt and pepper. Pour 1/3 C dressing over salad and toss.
Serve, passing remaining dressing.
Bon Appetit/August/89 Scanned fixed by Di and Gary
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