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See below ingredients and instructions of the recipe
6 Hard cooked eggs 2 ts Vinegar
3 tb Mayonnaise 1/4 c Grated cheddar
2 sl Crisp bacon 1/8 ts Salt
Mash egg yolks and stir with bacon, cheese, mayonnaise, vinegar and
salt. Fill egg white halves. Top with crumbled bacon.
From: Barbara Younger (FCTP67A) - Prodigy Posted by: Debbie Carlson -
Cooking Echo
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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