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Recipe by: priscila
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4 oz. flour, sifted
1/4 tsp. baking powder
1/4 tsp. baking soda
1/4 tsp. salt
1/2 egg
1-1/2 oz. milk
White veal stock, boiling, as needed
Sift together dry ingredients. Combine egg and milk. Beat egg-milk mixture into dry ingredients to form dough. Drop dough by spoonfuls into boiling stock. Cover; cook for 3 to 5 minutes.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

English celebrity chef also known as The Naked Chef. BBC food television shows.

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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