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Recipe by: priscila
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4 oz. flour, sifted
1/4 tsp. baking powder
1/4 tsp. baking soda
1/4 tsp. salt
1/2 egg
1-1/2 oz. milk
White veal stock, boiling, as needed
Sift together dry ingredients. Combine egg and milk. Beat egg-milk mixture into dry ingredients to form dough. Drop dough by spoonfuls into boiling stock. Cover; cook for 3 to 5 minutes.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

English celebrity chef also known as The Naked Chef. BBC food television shows.
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