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Recipe by: amandat
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See below ingredients and instructions of the recipe
------------------------INGREDIENTS-----------------------------
1/2 c Catsup 2 t Paprika
1 c Barbecue sauce 1/2 t MSG
1/4 c Sugar
-------------------------DIRECTIONS------------------------------
1/2 c Brown sugar 2 t Onion powder
1/2 c Cider vinegar 2 lb Country-style back ribs
1 T Worcestershire
Bake ribs at 450 degrees for 20 minutes. Pour off fat. Reduce oven to
300 degrees cook 30 minutes more. Meanwhile, mix sauce simmer
over low heat for 30 minutes. Drain ribs cover with sauce. Cook
another hour, basting every 15 minutes.
Submitted By EARL SHELSBY On 12-31-94
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

English celebrity chef also known as The Naked Chef. BBC food television shows.
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