Beef cabbage soup
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Recipe by: naÏme
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Lean ground beef
1/2 ts Garlic salt
1/4 ts Garlic powder
1/4 ts Pepper
2 x Celery; chopped
16 oz Kidney beans; drained
1/2 Chopped head cabbage
28 oz Tomatoes *
1 cn Water in empty tom. can
4 Beef bouillon cubes
Chopped parsley
In a Dutch oven, brown beef. Add all remaining ingredients except
parsley; bring to boil. Reduce heat simmer, covered for 1 hour.
Garnish with parsley. Yield 3 qts. * chopped liquid reserved
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