"Discover how to cook this vegetables recipe. Recipe free. Delicious healthy recipe. Vegetables recipe, cooking tips and food recipe. Easy and quick vegetables recipe!"
Recipe by: rimme
Rate this recipe (6 votes)
878 people have saved this recipe
See below ingredients and instructions of the recipe
2 lg Onions; chopped
1/4 c Butter (or marg.)
2 cn Chicken broth (14-1/2 oz ea)
2 pk Frozen chopped broccoli;
- cooked, drained (10 oz ea)
12 oz Evaporated milk
Salt; to taste
In a large skillet, saute onions in butter or margarine. Add broth and
broccoli; cook, stirring, until heated through and smooth. Add milk
and cook until just scalded (do not boil). Serve hot.
SOURCE: Country Cooking published by Mississippi Farm Bureau Women,
1987. Contributed by Eudean Welch Typed for you by Nancy Coleman
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Discover the best meat recipes with pictures: chicken, pork, beef, veal, etc... Try delicious meat free recipes!

Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!

Discover the best cheese recipes with pictures: cheesecake, fondue, pie, sandwich, appetizer, and more.