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See below ingredients and instructions of the recipe
8 ea Granny Smith Apples
1 c Apple juice
4 ea Cloves
Sugar to taste
Peel, core and thickly slice 8 Granny Smith apples. Place in a large
pan with + cup apple juice and 4 cloves. Bring to the boil and
simmer, covered, for 15 mins. Stir occasionally so the apples cook
evenly. Add + cup sugar and simmer, covered, for further 5 mins,
stirring occasionally.
Makes 4 cups.
FROM: Family Circle Magazine.
Submitted By DOROTHY FLATMAN On 07-23-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
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