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Recipe by: charlelie
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See below ingredients and instructions
8 oz blackeyed peas,Dried
1 lb sausage
3 cn tomatoes
2 c water
1 T black pepper
2 T garlic salt
2 T chili powder
Cover the blackeyed peas in water and soak overnight. Drain peas.
Saute sausage meat until done. Add tomatoes, water, spices. Simmer
one hour.
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Heston Blumenthal - The Fat Duck
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