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See below ingredients and instructions of the recipe
Hearts of palm
Pimento strips
In each heart of palm cut a vee shaped niche. Stuff pimento strips
into the niche. Arrange on a platter the desired numbers. Serve with
your favourite mustard.
Recipe by Mark Satterly based on an idea presented on Channel 23
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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