Best mincemeat for pie


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Recipe by: francina

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Preparation Time:
10 Min
Serves:
12
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:



1 1/2 qt Ground beef
4 1/2 qt Apples, chopped
1 qt Water
1 1/2 lb Raisins
1 1/2 qt Maple syrup
10 ts Cinnamon
2 ts Pepper
2 ts Salt
9 Cloves
4 Ts nutmeg

Combine all ingredients. Cook over very low heat until apples are
soft and mixture is very thick. May be canned or frozen. Makes 12
pies.

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