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Recipe by: alexandros
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See below ingredients and instructions of the recipe
1 lb Fettucini; green preferably
Pepper
2 Onions; thinly sliced
2/3 c Sour cream
1/4 c Oil
2 Garlic cloves; minced
1 c Parmesan; grated
2 tb Butter
Cook fettucini conventionally on stove and drain.
Microwave directions: Meanwhile place oil, onions and garlic in 2
qt bowl and cook on HIGH (100%) for 2 minutes. Add walnuts, stir and
cook at HIGH (100%) for 2 minutes more. Stir in cheese and sour
cream. Cook at HIGH (100%) for 1 1/2 to 2 minutes, stirring every 30
seconds. Season with pepper to taste. Toss cooked fettucini in butter
and top with walnut sauce.
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Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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