Best pitkin county pork chops

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Recipe by: rusenali

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 tb Butter
1/2 c Chopped onion
3 Cloves garlic, minced
1 ts Salt
1/4 c Prepared mustard
1/4 ts Cayenne pepper
2 tb Cider vinegar
2 tb Packed light brown sugar
2 tb Worcestershire sauce
6 Pork chops 1-1/2 inches thic
3/4 c Ketchup
1/2 c Chili sauce
1/3 c Water

In a small bowl, combine butter, onion, garlic, salt, mustard, cayenne
pepper, vinegar, brown sugar and Worcestershire to make a paste.
Spread over porh chops. Place in large baking dish and broil close to
heat for 5 minutes. Remove from oven. In small bowl,
combineketchup, chili sauce and water; blend well. Pour sauce over
chops. Cover and bake at 350 degrees for 1 hour or until pork is
tender. A tantalizing mixture of sweet, sour and spice which is
excellent served over fresh linguine.