Main Ingredients:

See below ingredients and instructions

Cooking Preparation of the Recipe:

1 c mayonnaise
1/3 c fine chopped green pepper
1 tb horseradish
1/8 ts pepper
1 c sour cream
1/4 c chili sauce
1/4 ts salt
2 c fine chopped cooked shrimp
Stir all ingredients until well mixed. Cover; chill. Makes 3 cups
Shrimp Mousse Dip
1 cn tomato soup
2 md scallions, finely chopped
1 pk knox unflavored gelatin
1 lb shrimp, cooked and chopped
1 pk cream cheese (8oz)
1 celery stalk, finely choppe
1/4 c water
1 c best food mayonnaise
Dissolve tomato soup and cream cheese over a low heat. Remove from
heat. Mix together the gelatin and water. Mix all the ingredients
together and put into a mold or pan. Chill for at least 2 hours.
Serve with various types of crackers

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