Best szechwan beef
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Recipe by: ludwine
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 lb Boneless sirloin steak 1in
2 tb Clarified butter
2 ea Cloves garlic finely chopped
4 ea Shallots, finely chopped
1 ts Ginger
1/4 ts Chili pepper
1/2 ts Chili paste oriental
16 ea Snow peas julienned
1 ea Red sweet pepper julienned
4 ea Green onions, sliced
Saute steak cubes, garlic, shallots and ground ginger in clarified
butter for 2 minutes. Add chili pepper, chilipaste and very thin
strips of snow peas and pepper; stir fry 2 minutes. Add green onions
with 1 minute to go in cooking time. Makes 4 small servings.
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