Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

6 ea Cornish game hens
4 tb Melted butter
1/4 c Sherry
1 c Blackberries
1 c Blackberry jam
2 tb Dijon-style mustard
Lemon juice
Salt and pepper

Preparation 10 minutes Bake 1 hour Serves 6

Preheat oven to 425. Rub hens inside and out with salt, pepper, and
lemon juice. Coat hens with butter and place in preheated oven.
Reduce heat after 20 minutes to 350.

Prepare Glaze: Combine all remaining ingredients, except berries and
simmer until jam has melted and sauce is glossy. After 25 minutes
remove birds from oven. Coat each bird with glaze. Return to finish
cooking. Brush frequently for the remaining 15 minutes. Just before
serving, gently stir berries into glaze. Spoon over birds. Pass
remaining glaze separately.

Source: King's Orchards, Plantersville, Texas

Shared by: Becci McClain, June 1995
Submitted By BECCI MCCLAIN On 06-11-95

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