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Recipe by: saËns
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See below ingredients and instructions of the recipe
3/4 c Tomato or Spaghetti sauce; 1 Tomato; sliced
-yours or commercial 1/2 c Greek olives; sliced
1/2 c Feta cheese 1 ts Basil
1/2 c Parmesan cheese Olive Oil
Lightly brush bread with olive oil. Spread a thin layer of sauce. Add
grated cheese to cover sauce. Tjop with fresh sliced tomatoes and
Greek olives. Sprinkle with Basil. Bake at 350-375 degrees for 10-15
minutes or until cheese melts. Serve with green salad.
Submitted By DAN KLEPACH On 04-28-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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