Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

------------------------INGREDIENTS-----------------------------
2 T Butter 1 t Caraway Seeds
1 t Garlic, minced 1 ea Salt
1 ea Apple, peeled, cored, sliced

-------------------------DIRECTIONS------------------------------
1 c Onion, coarsely sliced 1/2 c Chicken Broth
1 ea Cabbage Head, shredded 1 ea White Pepper, freshly ground
1 T White Vinegar

Melt the butter in a skillet and add the onion and garlic. Cook,
stirring, until wilted. Do not brown. Add the cabbage, apple,
vinegar, caraway seeds, chicken broth, salt and pepper. Bring to a
boil, stir, cover and simmer for 15 minutes. Uncover and if there is
too much liquid, reduce it accordingly. Serves 4.

Submitted By EARL SHELSBY On 02-25-95

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