Braised onion sauce for pasta
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Recipe by: albira
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 lb Butter 1 1/2 lb Onions, peeled, sliced
1 tb Sugar 1/4 c Madeira grated cheese
Saute onions in butter. Stir in sugar, lower heat and cook very
slowly one hour. Stir in the wine, cook briefly, and pour over a
pound of freshly cooked pasta. Pass the Parmesan.
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