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Recipe by: robby
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See below ingredients and instructions of the recipe
(You can serve this as a 1 c Sliced mushrooms
-fancy dinner to your 1 cn Cream of Chicken soup
-friends and they 1/2 lg Clove of garlic, minced
Will think you worked all Generous dash crushed thyme
-day. It is really great.) 1 pn Rosemary, crushed
4 ea Chicken breasts 1/3 c Half and half
1 T Butter or margarine Cooked noodles
Brown chicken in butter; remove. Brown mushrooms. Stir in soup,
garlic and seasonings. Add chicken. Cover and cook over low heat 45
minutes, stirring now and then. Blend in cream; heat slowly. Serve
with noodles. Serves 4
Submitted By PAT STOCKETT On 03-12-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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