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Recipe by: zouina
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1 lg. pkg. strawberry/banana Jello
(regular or sugar free)
1 c. boiling water
2 c. ice cubes plus orange juice
1 c. milk
Dissolve Jello in boiling water. Water may have to be reheated as you stir to dissolve Jello. In 2 cup measuring cup combine 2 cups ice cubes and orange juice to equal 2 cups. Add to Jello. Stir until ice melts. Add milk and stir. Ready in about 30 minutes.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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