Buffalo chili onions
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Recipe by: giscard
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
-JUDI M. PHELPS
1/2 c Cayenne pepper sauce
1/2 c Butter or margarine melted;
-(1 stick) OR
1/2 c Olive oil
1/4 c Chili sauce
1 tb Chili powder
4 lg Sweet onions; cut into
-1/2-inch thick slices
Whisk together Cayenne pepper sauce, butter (or margarine or olive
oil), chili sauce, and chili powder in medium bowl until blended;
brush on onion slices.
Place onions on grid. Grill over medium-high coals 10 minutes or
until tender, turning and basting often with the chili mixture. Serve
warm. Makes 6 servings.
Shared and MM by Judi M. Phelps. jphelps#shell.portal.com or
jphelps#best.com
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