Capricciosa salad
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Recipe by: soete
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
300 g Carrots julienned
300 g Celery julienned
300 g Mayonnaise
100 g Mustard
300 g Ham julienned
300 g White radish julienned
Salt and pepper
Giuliano Gasali of the Grand Formosa Regent Hotel Taipei.
Mix all together.
Source: Given to share with the express permission of Chef de Cuisine
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