Carob pudding or slightly nutty pudding
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Recipe by: anne-victoria
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Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
3/4 c. boiling water 1/8 tsp. salt
1/2 c. dates 1/2 tsp. vanilla
2 tbsp. carob powder 1 c. hot cooked millet
1 tbsp. peanut butter 1 tbsp. coconut
WHIZ water and dates in blender, then ADD all ingredients remaining, and BLEND
until smooth. CHILL and serve.
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