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Recipe by: korab
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See below ingredients and instructions of the recipe
1 x -----------sauce------------
2 tb Soy sauce
1 ea Fresh garlic finely chopped
1/2 ts Salt pepper
1 tb Hoisin sauce
1 ts Seseme oil
4 tb Sugar
1 x ---lb pork roast boneless---
Slice pork into strips approximately 1 1/2 in. thick, 5-6 in. long,
and 1/2 in. wide. Combine all the ingredients for the sauce and mix
well. Marinate pork strips in sauce for a minimum of 2 hours. Bake in
pre-heated oven 375 deg for 25 minutes. Turn meat over and bake for
an additional 25 minutes.
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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