Cheddar fruit drops
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Recipe by: nacerdine
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Butter 1/2 t Baking Soda
1/4 c Sugar; Granulated 1/2 t Salt
1/4 c Brown Sugar; Firmly Packed 1 1/2 c Cheddar; Sharp, Shredded
1 ea Egg; Lg 8 1/4 oz Pineapple, Crushed, Drained
1 t Vanilla 1/4 c Maraschino Cherries; Chopped
1 1/2 c Unbleached Flour
Cream the butter and sugars together until light and fluffy then stir
in the egg and vanilla. Add the combined dry ingredients and blend
well. Stir in the cheese, pineapple, and cherries. Drop the dough by
rounded teaspoonfuls onto an ungreased cookie sheet.
Bake at 375 degrees F. for 15 minutes.
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