Cheese cake 2
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Recipe by: anne-solenne
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Sugar 2 tb Flour
1 lb Cream cheese 4 ea Egg
1 c Half and half 1 ts Vanilla
1 x *pastry
Line a deep pan with pastry. Mix flour and sugar together; add the cream
cheese and mix thoroughly. Beat eggs slightly, add the cream and vanilla
and combine with first mixture. Pour into pastry shell, which has been
baking at 400-F until starting to brown. Remove only long enough to pour in
filling. Reduce heat to 325-F and bake for 40 minutes.
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