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Recipe by: godevert
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See below ingredients and instructions of the recipe
1/2 ea Bell peppers; chopped
1/2 c Onions, chopped
4 oz Mushrooms; pieces
1 tb Sherry
8 oz Cheese, Jack, shredded
Chop bell pepper and slice mushrooms, then saute until limp; add
mushrooms and sherry. Cook until all liquid is evaporated.
Add Jack cheese and microwave about 2 minutes. Stir and zap 1 minute
more. Serve with flour tortillas.
Sylvia's comments: I didn't want to dirty a sauteeing pan AND a
microwave pan, so I just melted the cheese in the frying pan on low.
Worked great.
From the recipe files of Sylvia Steiger, GEnie THE.STEIGERS, CI$
71511,2253, GT Cookbook echo moderator at net/node 004/005
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