Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 1/2 c Soft bread crumbs
1 Egg -- slightly beaten
1 1/2 ts Seasoned salt
1/4 ts Pepper
1/2 c Milk
3/4 c Onion -- chopped, divided
1 1/2 lb Ground chuck
2 tb Celery -- chopped
1 Jar sliced pimientio (2 oz.)
Drained
1 tb Lemon juice
1 Egg -- slightly beaten
1 c Cheddar cheese -- shredded
1/2 c Soft bread crumbs
***Spicy Tomato Topping***
3/4 c Catsup
1/8 c Brown sugar
3/4 ts Dry mustard
1/4 ts Allspice
1/8 ts Clove

In large mixing bowl, combine 1 1/2 cups bread crumbs, 1 egg, seasoned
salt, pepper, milk, 1/2 cup chopped onion and ground chuck.

In 1 1/2 -quart casserole, combine 1/4 cup chopped onion, green
pepper, celery, pimiento and lemon juice. Microwave at HIGH 2 to 3
minutes until crisp-tender. Add eggs; blend well. Stir in cheese and
1/2 cup bread crumbs.

On strip of wax paper, shape meat mixture into 7 x 14-inch rectangle.
Spread cheese mixture over meat. Lifting wax paper for support, roll
meat mixture from short side jelly roll fashion. Place seam-side down
in 9 x 5-inch glass loaf dish. Cover with vented plastic wrap.
Microwave at MEDIUM HIGH 28 to 30 minutes. Add topping and
microwave, uncovered, at MEDIUM HIGH 4 to 5 minutes. Rotate dish 1/2
turn after 15 minutes. Let stand 5 minutes.

Topping: Combine topping ingredients in small bowl and mix well.

Recipe By : G E Microwave Cookbook

From: matejka#bga.Com (Anita A. Matejkadate: 96-09-09 23:43:38 Edt

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